Last winter my mom and I started the tradition of having a 'Christmas Dinner' at Parc, in Campus Martius. It really is an especially magical experience during the holidays. Request a table at the window, so you can admire the Christmas tree and ice skaters while you eat.
APPETIZERS
No such luck here. None of the appetizers are vegan or can be veganized.
SOUP
The Parc Lentil Soup can be made vegan, just ask for no yogurt topping.
SALADS
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The Chop Salad |
The Parc Market Salad can be made vegan by subbing the buttermilk dressing for the mustard vinaigrette. Again, I would ask about cheese.
Pasta are currently the only vegan/vegetarian entree options at Parc.
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The Spaghettini can also be made vegan by asking for no pecorino topping. I had this on a previous visit. It is also delicious, but adequately spicy - so beware if you're sensitive!
SIDES
All side except the potato puree can be veganized.
The Roasted Vegetables can be made vegan by requesting that they are cooked in oil instead of butter, and to leave off the yogurt.
The Wild and Local Mushrooms can be made vegan by asking that they are cooked in oil intead of butter.
The Yukon Gold Wedges are vegan without the garlic aioli.
The Broccolini is vegan.
DESSERTS
Sadly, Parc currently offers no vegan dessert options.
While they don't have a huge amount of vegan offerings, they are very much willing to accomodate however they can (without making it a big deal - yay!). Our waiter was great in covering the menu with me and making suggestions. JUST GIVE ME SOME DAIRY/EGG FREE CHOCOLATE, THAT'S ALL I ASK FOR PEOPLE!!!
OUTFIT DETAILS:
Naked Wardrobe NW Turtleneck Bodysuit
Good American Good Straight High Rise Jeans
Angela Roi Madeline Bucket Bag
Zara Join Life PU Ankle Boots
H&M Conscious Collection Teddy Bear Coat - Sold Out, I found mine on Tradesy
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